March 2026 Dining
The Grand Table Named in World's 50 Best Restaurants
Chef Élise Morel's seven-course tasting menu earns its place among the planet's most celebrated dining experiences.
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— News & Events Stories from
Stories from
Seraphine.
The latest news, events, and dispatches from the Seraphine estate and team.
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News & Updates
February 2026 Sustainability
Seraphine Launches Its Coral Restoration Programme
14,000 coral fragments planted since 2018. Our marine biologist explains how the house reef is thriving again.
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January 2026 Accommodations
Introducing the Royal Pavilion — Fully Reimagined
Our most private category receives a complete redesign. Three bedrooms, 20m pool, a garden cinema, and a private gym pavilion.
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December 2025 Awards
Seraphine Earns Forbes 5-Star Rating for Seventh Consecutive Year
The world's most rigorous hospitality standard, renewed annually. We are honoured — and humbled.
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November 2025 Dining
Chef Élise Morel Releases 'Seraphine: The Cookbook'
A visual and culinary journey through The Grand Table's most celebrated dishes. Available through the resort.
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October 2025 Wellness
New: The Seven-Day Sanctuary Wellness Programme
A bespoke immersive week combining daily spa treatments, private yoga, guided nutrition, and curated island experiences.
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